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Sustainable
Confectionery & Bakery
We have found 14 items.
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CEKOL® 10'000 CELLULOSE GUM
CEKOL® 10000 CELLULOSE GUM is a highly purified Sodium Carboxymethylcellulose (NaCMC), based on sustainably sourced cellulose.
Food & Beverage Ingredients
POLYGUM 14/1-125
POLYGUM 14/1-125 is a gum, white powder. POLYGUM 14/1-125 is using for ice cream, meat products, frozen products.
Food & Beverage Ingredients
POLYGUM 26/1-75
POLYGUM 26/1-75 is a gum using in all industries for texture and quality improvement.
Food & Beverage Ingredients
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CEAMPECTIN ESS-4423
CEAMPECTIN ESS-4423 is a buffered high ester pectin extracted from selected high quality citrus peel and standardized with maltodextrin.
Food & Beverage Ingredients
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