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FRUTALOSE® OFP

FRUTALOSE® OFP is a powdered oligofructose produced by partial hydrolysis of chicory inulin. Frutalose® OFP is a highly soluble food ingredient. Oligofructose from chicory is a polydisperse mixture of linear fructose oligomers partly ended by a glucose molecule, coupled by means of b(2-1) bonds. The number of units (degree of polymerization) varies mainly between 2 and 10.

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SANFEROL

SANFEROL is an iron fortifier, odorless and greenish white powder, and soluble chelated iron (non-ionic iron). SANFEROL contains 10.0 to 11.0% iron.

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CLUSTER DEXTRIN

CLUSTER DEXTRIN is a Maltodextrin with unique molecular structure, and Highly Branched Cyclic Dextrin.

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HDK® N20 PHARMA

HDK® N20 PHARMA is showing identical application properties to HDK® N20. Additional product specifications, defined in pharmacopoeias USP/NF, and EP are measured.

Food & Beverage Ingredients

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