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MATS L CLASSIC
MATS L CLASSIC is a thermostable alpha-amylase from a classical strain of Bacillus licheniformis which is used in the liquefaction of starch during brewing.
Food & Beverage Ingredients
FILTRASE® NL FAST
FILTRASE® NL FAST is the fungal beta glucanase derived from Talaromyces emersonii which is used to maximize brewhouse yields on raw materials and minimize wort, as well as beer filtration time.
Food & Beverage Ingredients
RAPIDASE® FP SUPER
RAPIDASE® FP SUPER is a pectin esterase from Aspergillus niger is used in fruit processing for firming, improvement in the texture and consistency of fruit preparations and the clarification of cider..
Food & Beverage Ingredients
COLLUPULIN® MG
COLLUPULIN® MG is an endopeptidase derived from Carica papaya which prevents the hazing during cold storage of beer.
Food & Beverage Ingredients
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