CP KELCO Products

SIMPLESSE 100

SIMPLESSE 100 is a microparticulated whey protein concentrate (53% protein). SIMPLESSE 100 is free-flowing, white- to cream-colored powder, suitable for use as a texturizing agent and/or fat extender in food preparations.

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KELCOGEL HS-B [E]

KELCOGEL HS-B [E] GELLAN GUM standardized is a high acyl gellan gum for use in stabilizing neutral pH soy beverages. (Note: KELCOGEL HS-B gellan gum standardized is not recommended for use in neutral pH dairy applications.)KELCOGEL HS-B[E] GELLAN GUM standardized is a non GMO identity preserved gellan gum manufactured using traceable non-GMO raw materials.

Food & Beverage Ingredients

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GENU®PECTIN TYPE YM 115-H

GENU® PECTIN TYPE YM-115-H is a high ester pectin extracted from citrus peel and standardized by addition of sucrose.

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GENULACTA CARRAGEENAN LP-41

GENULACTA® CARRAGEENAN TYPE LP-41 is a carrageenan standardized with sucrose.

Food & Beverage Ingredients

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CP KELCO

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