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Confectionery & Bakery

We have found 9 items.

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BARLEY BALANCE 25%

BARLEY BALANCE 25% is a Beta glucan (1-3) (1-4) mixed linkage β-d-glucan - soluble fiber concentrate.
BARLEY BALANCE BETA GLUCAN

BARLEY BALANCE BETA GLUCAN is a Beta glucan (1-3) (1-4) mixed linkage β-d-glucan - soluble fiber concentrate.
STA-LITE® 90 NG R EXP

STA-LITE® NG R EXP is a granulated polydextrose. STA-LITE® is a soluble fibre and can be applied in food for specific nutritional benefits. STA-LITE® is also a premium low-calorie bulking agent used to provide body and texture in reduced-calorie and low-calorie food applications. STA-LITE® NG R EXP can replace all or part of the sweetener solids in those foods and can also replace full calorie bulking agents.
POLYGUM CAROB PRO-TN

POLYGUM CAROB PRO-TN is obtained from the ground germ from the seeds of Ceratonia siliqua. POLYGUM CAROB PRO-TN has a naturally high proportion of vegetable protein. Proteins from carob germ flour have similar properties to gluten (elasticity and viscosity). Polygum Carob Pro-TN can therefore be used in gluten- or wheat-free products as a partial substitute for gluten-free flour.
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