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EURO VANILLIN BORREBON

EURO VANILLIN BORREBON is a product based on vanillin ex. lignin and ethyl vanillin. The profile is pure, smooth and creamy vanilla with a flavour similar to the Bourbon vanilla from Madagascar. EURO VANILLIN BORREBON cosists of white to slightly coloured crystals or powder.
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EUROVANILLIN AROMATIC

EUROVANILLIN AROMATIC is quethol based ethyl vanilin suitable for food articales and fragrances. EUROVANILLIN AROMATIC consists of white to slightly coloured crystals with a strong, vanilla like odour.
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FIBRULINE INSTANT

FIBRULINE™, chicory inulin, is a soluble dietary fiber extract from chicory roots by natural process. FIBRULINE™ is a naturally-sourced food ingredient. FIBRULINE™ Instant is an easy to disperse fine granulated white powder, giving mouthfeel to a wide range of food applications. Belonging to the fructan group, inulin is a non-digestible oligosaccahride built up on fructose units with beta2-1 bonds, mostly ending by a glucose unit.
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SUCRALOSE

SUCRALOSE is a white to off white crystalline powder, freely soluble in water, methanol, and alcohol. SUCRALOSE is slightly soluble in ethyl acetate. SUCRALOSE functions as a nonnutritive sweetener/flavor enhancer. Niutang Sucralose has a clean, sweet taste that is approximately 600 times sweeter than sugar.
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