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GSO-DOURO VALLEY GRAPE SEED OIL

Vitis Vinifera Seed Oil

GSO-DOURO VALLEY GRAPE SEED OIL Douro valley grape seed oil is a high purity, low colored vitis vinifera seed oil,obtains through cold extraction and without any solvent to keep all benefits of the oil. It is rich in palmitic, stearic, oleic and linoleic acid. It has been traditionally used as a wound healer and anti-inflammatory. Is used in cosmetics because its natural antioxidant properties
MG-60

Maltooligosyl Glucoside/ Hydrogenated Starch Hydrolysate

QA MG-60 is a starch-derived carbohydrate, comprising of maltooligosyl glucoside and hydrogenated starch hydrolysate. It provides foam retention, resulting in a fine and rich lather. It also improves texture and smoothness. It boosts surfactant activity..

CP OAT AVENANTHRAMIDE EXTRACT

Avena Sativa (Oat) Bran Extract,Water

CP Oat Avenantharamide extract contains 5% of avenanthramides, standardized to 100 ppm. Avenanthramides can inhibit inflammatory reaction protecting from skin disorders. It also reduces erythema.
GLYCERIN USP, PH.EUR.

Glycerin

GLYCERIN USP, PH.EUR. is actually obtained from two types of industries: – Chemical plants producing oil fatty acids, where the basic process is the splitting of the oil to obtain fatty acid and glycerine. – Plants producing biodiesel, where the basic process is the esterification of oil to obtain oil ester and glycerine. Glycerine thus obtained must be concentrated and distilled in a vacuum to obtain the desired glycerol concentration.
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