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CP KELCO
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GENU® TYPE FREEZE
GENU® TYPE FREEZE is a mixture of high ester pectin extracted from citrus peel, bakery enzyme’s and standardized by addition of sucrose.
Food & Beverage Ingredients
KELCOGEL F [E]
KELCOGEL F [E] GELLAN GUM is a fine mesh multifunctional gelling agent for use in foods and personal care applications. KELCO GEL F GELLAN GUM is ideal for a variety of gelling, texturizing, stabilizing and film forming applications. KELCOGEL F GELLAN GUM is recommeneded for dry mixes and high solids applications.KELCOGEL F[E] GELLAN GUM is a non-GMO identity preserved gellan gum manufactured using traceablenon-GMO raw materials.
Food & Beverage Ingredients
GENU® PECTIN D-100 BUFFERED
GENU® PECTIN TYPE D 100 BUFFERED is a high ester pectin extracted from citrus peel and standardized by addition of sucrose and buffer salts.
Food & Beverage Ingredients
GENUGEL® CARRAGEENAN WR78
GENUGEL® CARRAGEENAN TYPE WR-78 is a carrageenan standardized with sucrose.
Food & Beverage Ingredients
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