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Liquid

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ALPHONSO MANGO PULP

ALPHONSO MANGO PULP is a golden yellow of smooth, homogeneous pulp of uniform consistency, practically free from extraneous matter.

Food & Beverage Ingredients

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SUNTHIN® WD-35 / HYDROLYSED SUNFLOWER LECITHIN LIQUID (STANDARD COLOUR)

SUNTHIN® WD-35 / HYDROLYSED SUNFLOWER LECITHIN LIQUID (STANDARD COLOUR) is an enzymatically hydrolysed sunflower lecithin (also called Lysolecithin) imparts a high emulsifying capacity and excellent water dispersibility due to the higher polarity of the phospholipids. SUNTHIN® WD-35 / HYDROLYSED SUNFLOWER LECITHIN LIQUID (STANDARD COLOUR) is especially useful in o/w emulsions which they stabilize even when exposed to low pH-value, high salt concentration or pasteurization and sterilization processes like in marinades, dressings or reconstituted milk products.

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EMULSITHIN® PC-CAP

EMULSITHIN® PC-CAP is a pharmaceutical/food grade, dark amber Phosphatidylcholine (PC) enriched Soy Lecithin derived from the best quality Soybeans. Emulsithin® PC-CAP is ideal for lecithin encapsulation when enriched PC is required, to produce Alpha- GPC, carrier for drug delivery, etc.

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EMULSITHIN® WD-65

EMULSITHIN® WD-65 Hydrolyzed Soy Lecithin is produced from clean, healthy, and best-chosen Indian 100% Non-GMO Soybeans, which has versatile, multifunctional, and unique properties in various food, feed, and pharmaceutical applications due to its HLB Value between 8-9. It is a combination of naturally occurring Phospholipids like Phosphatidylcholine (PC), Phosphatidylinositol (PI), Phosphatidylethanolamine (PE), and Triglycerides. EMULSITHIN® WD-65 Hydrolyzed Soy Lecithin is soluble in oil & unsoluble in water.

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