SOY LECITHIN BABY POWDER (DE-OILED) is a highly concentrated (>95% effective ingredient concentration) lecithin powder with a light brown colour derived from Non-GM soy beans. SOY LECITHIN POWDER (DE-OILED) is also an emulsifier, antioxidant, and dispersing agent. Soy Lecithin Powder (de-oiled) is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. SOY LECITHIN POWDER (DE-OILED) has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. Due to its Non-GM status in accordance with EU regulations, the finished product does not need to be labelled. Function: Emulsifier, Wetting and Instantizing Agent, Viscosity Modifier, Release Agent, Separating Agent, Extrusion Aid, Anti-Dusting Agent, Shelf- Life Aid, Nutritional Supplement
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SOY LECITHIN BABY POWDER (DE-OILED)
Food & Beverage Ingredients
SUCRALOSE POWDER
SUCRALOSE POWDER is white to off-white crystalline granular. SUCRALOSE POWDER is soluble in water, methanol and alcohol, and is slightly soluble in ethyl acetate. Sucralose is a kind of nutritional sweetener and flavor enhancer,with sweetness of 600 times than sugar. Since sucralose does not contain energy, Sucralose is suitable for diabetes.
Food & Beverage Ingredients
EUROVAN. SUPREME FLM PULVER
EUROVAN. SUPREME FLM PULVER is lignin-based vanillin suitable for food products and fragrances. EUROVAN. SUPREME FLM PULVER consists of white to slightly coloured crystals or powder and has an odour characteristic of vanilla.
Food & Beverage Ingredients
EURO VANILLIN BORREBON
EURO VANILLIN BORREBON is a product based on vanillin ex. lignin and ethyl vanillin. The profile is pure, smooth and creamy vanilla with a flavour similar to the Bourbon vanilla from Madagascar. EURO VANILLIN BORREBON cosists of white to slightly coloured crystals or powder.
Food & Beverage Ingredients
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