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LACTOSAN CHEESE POWDER TYPE 131209

LACTOSAN CHEESE POWDER TYPE 131209 is a colored, pasteurized and spray -dried medium-matured cheddar and a range of other cheese powder. LACTOSAN CHEESE POWDER TYPE 131209 is 100% pure with emulsifying salts. LACTOSAN CHEESE POWDER TYPE 131209 adds flavor and enhances the mouthfeel of various food applications.
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LACTOSAN CHEESE POWDER TYPE 130215

LACTOSAN CHEESE POWDER TYPE 130215 is an uncolored, pasteurized and spray -dried medium cheddar, blue cheese powder. LACTOSAN CHEESE POWDER TYPE 130215 is 100% pure with emulsifying salts. LACTOSAN CHEESE POWDER TYPE 130215 adds flavor and enhances the mouthfeel of various food applications.
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FIBRULINE INSTANT

FIBRULINE™, chicory inulin, is a soluble dietary fiber extract from chicory roots by natural process. FIBRULINE™ is a naturally-sourced food ingredient. FIBRULINE™ Instant is an easy to disperse fine granulated white powder, giving mouthfeel to a wide range of food applications. Belonging to the fructan group, inulin is a non-digestible oligosaccahride built up on fructose units with beta2-1 bonds, mostly ending by a glucose unit.
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LACTOSAN NCB TYPE 250

LACTOSAN NCB TYPE 250 or Lactosan Natural culinary booster Type 250 is a 100% natural ingredient from well matured cheese with a high content of aroma components derived from milk protein and milk fat. It makes an excellent all-round flavor enhancer with its excellent flavor profile.
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