QA BAKEZYME® GO 1500 BG is a glucose oxidase enzyme produced by Aspergillus niger. BAKEZYME® GO 1500 BG is using for increasing the dough strength and improve the machinability.
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BAKEZYME® GO 1500 BG
Food & Beverage Ingredients
BAKEZYME® GBW
BAKEZYME® GBW is a protease produced by Bacillus amyloliquefacians and is used to improve the rheological properties of the dough for resulting in good texture in biscuits and crackers even at a higher % of protein.
Food & Beverage Ingredients
CARFOSEL 994
CARFOSEL 994 is a sodium tripolyphosphate with outstanding dissolution properties. The product is in a granular form to ensures a steady and complete dissolution in all dissolution procedures. CARFOSEL 994 dissolves faster in cold brine.
Food & Beverage Ingredients
CARFOSEL SPEED
CARFOSEL SPEED is a special blend of tripolyphosphates and polyphosphates especially fit with brine preparation for the treatment of cooked ham, poultry, meat pieces, frozen fish fillets and shrimps. Containing a very high total yield and a good brine stability. Improve performances in hard water conditions. CARFOSEL SPEED has a very good solubility and a quick dissolution time.
Food & Beverage Ingredients
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