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Food & Beverage Ingredients

Food & Beverage Ingredients

Innovative ingredients for the food and beverage industry

Food & Beverage Ingredients

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CEAMPECTIN LMA 6310

CEAMPECTIN LMA 6310 is a low ester amidated pectin with medium reactivity with calcium extracted from selected high quality citrus peel and standardized to obtain an uniform performance.This product is specially developed for jams with low soluble solids content (20-60% SS) and for fruit preparation ( 20-60%SS), providing a pumpable texture and an excellent flavour release.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CEAMPECTIN AM 5130

CEAMPECTIN AM 5130 is based on a high ester pectin, extracted from selected high-quality citrus peel and standardized to obtain an uniform performance.
ORGANIC PEA PROTEIN POWDER 80%

Pea Protein is made from 100% non-GMO Canadian peas through natural biochemical separation method.It provides high nutrtion and functionality. No cholersterol and have certain amount of amino acid.
PromOat® Beta Glucan

PromOat® Beta Glucan is a natural soluble dietary fiber extracted from high-grade Swedish non-GMO wholegrain oats with high concentration of beta glucan at 34%. It has no grittiness, no sedimentation and gives good taste making it suitable for beverages, soups, sauces, dressings, mayonnaise and food supplements. PromOat® also has strong water binding properties, making it a thickener as well. Oat beta-glucan may help in cholesterol lowering, blood glucose reduction and support better digestion.
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