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Food & Beverage Ingredients

Food & Beverage Ingredients

Innovative ingredients for the food and beverage industry

Food & Beverage Ingredients

We have found 10 items.

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ACESULFAME K (SUNETT A)

ACESULFAME K (SUNETT A) is Acesulfame K used as sweetener. Odourless, white, crystalline powder having an intensively sweet taste (approximately 200 times as sweet as sucrose).
SUNETT® PARTICLE SIZE C (ACESULFAME K)

SUNETT® PARTICLE SIZE C (ACESULFAME K) is Acesulfame K used as sweetener. Odourless, white, crystalline powder having an intensively sweet taste (approximately 200 times as sweet as sucrose).
SUCRALOSE POWDER

SUCRALOSE POWDER is white to off-white crystalline granular. SUCRALOSE POWDER is soluble in water, methanol and alcohol, and is slightly soluble in ethyl acetate. Sucralose is a kind of nutritional sweetener and flavor enhancer,with sweetness of 600 times than sugar. Since sucralose does not contain energy, Sucralose is suitable for diabetes.
SUCRALOSE

SUCRALOSE is a white to off white crystalline powder, freely soluble in water, methanol, and alcohol. SUCRALOSE is slightly soluble in ethyl acetate. SUCRALOSE functions as a nonnutritive sweetener/flavor enhancer. Niutang Sucralose has a clean, sweet taste that is approximately 600 times sweeter than sugar.
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