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Food & Beverage Ingredients

Food & Beverage Ingredients

Innovative ingredients for the food and beverage industry

Food & Beverage Ingredients

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YUZU JUICE POWDER 121

Divyaa test Powdered Yuzu Juice.Scientific name for Yuzu is Citrus junos.

CLUSTER DEXTRIN

CLUSTER DEXTRIN is a Maltodextrin with unique molecular structure, and Highly Branched Cyclic Dextrin.
FORTIBONE® B

FORTIBONE® B is scientifically proven to stimulate bone matrix synthesis and mineralization. Fortibone®B also could be demonstrated that bone degradation processes can be reduced. Supplementation of Fortibone® supports the body's own mechanisms for mantaining healthy bones. Highly purified bioactive collagen peptides from lime bovine bone gelatin, which are typical to neutral in taste and odor. The average molecular weight is approx. 5,000 g/mol.
FORTIGEL® B

QA FORTIGEL® B is clinically proven to support the body's own mechanisms for mantaining healthy joints and mobility. FORTIGEL B is highly purified bioactive collagen peptides from bovine skin, specfically neutral in taste and odour. The average molecular weight is approx. 3,000 g/mol..

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