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Food & Beverage Ingredients

Food & Beverage Ingredients

Innovative ingredients for the food and beverage industry

Food & Beverage Ingredients

We have found 10 items.

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GENUVISCO® CARRAGEENAN TYPE J

GENUVISCO® CARRAGEENAN TYPE J is an iota carrageenan standardized with sucrose.
GENUVISCO® CARRAGEENAN TYPE J-2

GENUVISCO® CARRAGEENAN TYPE J-2 is an iota carrageenan standardized with sucrose.
FLAXSEED POWDER (50% PROTEIN)

Flaxseed protein 50% is a vegetable protein source and a good alternative to dairy proteins like whey. It can be used for multiple applications.
SISTERNA SP70

SISTERNA SP70 is a sucrose ester of fatty acids with Non-ionic emulsifier, HLB-value aprox.15.
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