Food & Beverage Ingredients

BARLEY BALANCE BETA GLUCAN is a Beta glucan (1-3) (1-4) mixed linkage β-d-glucan - soluble fiber concentrate.

BARLEY BALANCE >23% is a Beta glucan (1-3) (1-4) mixed linkage β-d-glucan - soluble fiber concentrate.

BARLEY BALANCE 25% is a Beta glucan (1-3) (1-4) mixed linkage β-d-glucan - soluble fiber concentrate.

FRUTALOSE® OFP is a powdered oligofructose produced by partial hydrolysis of chicory inulin. Frutalose® OFP is a highly soluble food ingredient. Oligofructose from chicory is a polydisperse mixture of linear fructose oligomers partly ended by a glucose molecule, coupled by means of b(2-1) bonds. The number of units (degree of polymerization) varies mainly between 2 and 10.