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Food & Beverage Ingredients

Food & Beverage Ingredients

Innovative ingredients for the food and beverage industry

Food & Beverage Ingredients

We have found 203 items.

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Bio-Fermentation (2) Ingredients produced by fermentation with microbes, enzymes, mushroom

Fair Trade (1)

Meat & Dairy Alternative (2) Which enables reduction or substitution of animal-based ingredients in Processed Meats and Dairy-like products

Natural & Ethically Sourced (3) The product/ingredient is obtained with responsibility, in ethical and sustainable ways. This means that products are ensured to have little or no significant negative impact on the society, human and the environment. Certified Organic, MSC or others.

Resource & Energy Optimization (2) Ingredients produced using less energy and resources and/or enabling the same in formulations.

Bio-Fermentation (2) Ingredients produced by fermentation with microbes, enzymes, mushroom

Fair Trade (1)

Meat & Dairy Alternative (2) Which enables reduction or substitution of animal-based ingredients in Processed Meats and Dairy-like products

Natural & Ethically Sourced (3) The product/ingredient is obtained with responsibility, in ethical and sustainable ways. This means that products are ensured to have little or no significant negative impact on the society, human and the environment. Certified Organic, MSC or others.

Resource & Energy Optimization (2) Ingredients produced using less energy and resources and/or enabling the same in formulations.

Sustainable Food Waste Reducti... (2) Ingredients which enable extension of shelf life and are based on natural origin or enzymes

Upcycled (2) Produced from by-products (i.e. fruit seeds, peels, leaves, etc)

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VERISOL® B

VERISOL® B is a highly purified bioactive peptides from bovine origin, neutral in taste and odour. The average molecular weight is approx. 2.000 g/mol. VERISOL® B is clinically proven to stimulate collagen, proteoglycan and elastin synthesis in human fibroblast (skin cells). Supplementation of VERISOL® B counteracts skin aging and improves the visual skin appearance.
PEPTIPLUS® XBB COLLAGEN PEPTIDES

PEPTIPLUS® XBB COLLAGEN PEPTIDES is a collagen peptides of bovine bone origin with low taste and odor profile, suitable for protein enrichment in food products.
TENDOFORTE® B

TENDOFORTE® B is a highly purified bioactive peptides from bovine skin, which are specifically neutral in taste and odour. The average molecular weight is approx. 2.000 g/mol. TENDOFORTE® B is scientifically proven to stimulate collagen, proteoglycan and elastin synthesis in human ligament-derived fibroblasts and tenocytes.
PEPTIPLUS® XBO AGGL

PEPTIPLUS® XBO AGGL is a highly purified collagen hydrolysate from bovine bones, specifically neutral in taste. The average molecular weight is aprox 3.000 g/mol.
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