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MATS L CLASSIC

MATS L CLASSIC is a thermostable alpha-amylase from a classical strain of Bacillus licheniformis which is used in the liquefaction of starch during brewing.

Food & Beverage Ingredients

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RAPIDASE® FIBER

RAPIDASE® FIBER is a pectinase derived from Aspergillus niger and Trichoderma longibrachiatum to be used in fruit and vegetable processing.

Food & Beverage Ingredients

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RAPIDASE® PL CLASSIC

RAPIDASE® PL CLASSIC is an Enzyme preparation for food use containing polygalacturonase (pectinase) derived from a selected strain of Aspergillus niger.

Food & Beverage Ingredients

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BREWERS CLAREX®

BREWERS CLAREX® is an Enzyme preparation for food use containing proline-specific endopeptidase (endo protease) derived from a selected self-cloned strain of Aspergillus niger.

Food & Beverage Ingredients

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