GENU® GUM TYPE RL 200
GENU® GUM TYPE RL-200 is a highly refined locust bean gum standardized with sucrose.
Food & Beverage Ingredients
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GENU® PECTIN TYPE LM-101 AS
GENU® PECTIN TYPE LM-101 AS is a partly amidated low ester pectin extracted from citrus peel standardized by addition of sucrose.
Food & Beverage Ingredients
GENU® TYPE FREEZE
GENU® TYPE FREEZE is a mixture of high ester pectin extracted from citrus peel, bakery enzyme’s and standardized by addition of sucrose.
Food & Beverage Ingredients
GENU® PECTIN YM-115H
GENU® PECTIN TYPE YM-115-H is a high ester pectin extracted from citrus peel and standardized by addition of sucrose.
Food & Beverage Ingredients
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