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GENU® TYPE FREEZE

GENU® TYPE FREEZE is a mixture of high ester pectin extracted from citrus peel, bakery enzyme’s and standardized by addition of sucrose.
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GENU® EXPLORER PEKTIN 65 CS

GENU® EXPLORER PECTIN 65 CS is a pectin (non amidated) extracted from citrus peel and standardized by addition of sucrose with spreadable and smooth texture.
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GENU® PECTIN DF KOSHER

GENU® PECTIN TYPE DF IKP is a high ester pectin extracted from citrus peel and standardized by addition of sucrose.
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GENU® PECTIN JMJ

GENU® PECTIN TYPE JMJ is a high ester pectin extracted from citrus peel standardized by addition of sucrose.
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