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We have found 21 items.

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PREVENTASE® M

PREVENTASE® M is an asparaginase enzyme derived from Aspergillus niger used in fried/baked goods to prevent the formation of carcinogenic acrylamide.
POLYGUM 44/1

POLYGUM 44/1 is a gum using in all industries for quality improvement.
DEHYDRATED INDIAN GARLIC CLOVE

DEHYDRATED INDIAN GARLIC CLOVE is from a 100% white garlic.
POLYGUM 16/1-125

POLYGUM 16/1-125 is a gum, white powder. POLYGUM 16/1-125 is using for juice, meat product, jelly.
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