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We have found 29 items.

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X-AMYLO 100

X-AMYLO 100 is a texturizer that provides crispiness and prolong cripiness in batter coating with the maximum of 20% moisture content.
X-AMYLACETATE 100

X-AMYLACETATE 100 is a thickener made up from potatoes. X-AMYLACETATE 100 appears in white powder with the maximum of 20% moisture content.
CHEESEMAKER CF03

CHEESEMAKER CF03 is an application specific solution made from potato starch developed to provide a firm gel in cold processing. CHEESEMAKER CF03 is ready-to use powders for cheese flavoured bakery toppings as a convenient and cost effective alternative to cheese.
COLDSWELL 1111

COLDSWELL 1111 is based on native potato starch and can simply be declared as potato starch.COLDSWELL 1111 features a medium/long transparent texture, with pleasant mouthfeel and excellent flavour release.
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