text.skipToContent text.skipToNavigation

All

We have found 72 items.

Filter
Applied FiltersClear all

Sustainable
Sample Request
Requestor's contact details
Full name
Company
Position
Telephone number
Work email address
Shipping address

Thank you. Your request has been sent.

SWB-SQUALENE-BASED SEED ALMOND WAXY BUTTER

Prunus Amygdalus Dulcis Kernel Oil,Olea Europaea Oil Unsaponifiables

Squalene based Prunus amygdalus dulcis kernel oil waxy butter. Silky and non-greasy touch. Melting point 45-55°C
SUW-SUNFLOWER WAX

Hydrogenated Helianthus Annuus Seed Oil

Sunflower wax . Silky and non-greasy touch. Melting point 62-72°C
CIREWAX 60

Synthetic Wax

CIREWAX 60 is a high purity, inert waxes obtain from Fischer-Tropsch wax process (derived from natural gas, not of petroleum origin) to improve texture and skin feel. Several melting points available. Not subject to micro plastics or Colipa 14 ban
KEFIR EXTRACT

Kluyveromyces,Lactobactillus,Lactococcus,Leuconostoc,Saccharomyces Milk Ferment Filtrate

KEFIR EXTRACT is a fermented milk (Coconut) drink. Kefir grains are a combination of bacteria and yeasts in a matrix of proteins, lipids and sugars. It is a complete source of protein with so many essential amino acids. Kefir extract shows DPPH radical scavenging activity (anti-oxidant effect), Kefir extract inhibits cytokine product and is a good anti-irritant agent. Kefir extract possesses tryrosinase inhibition activity; whitening agent. Also for moisturization
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
Sorry! You can't leave this field blank.
*Required

Thank you for your inquiry.

We will contact you within a few business days.

Product quantity has been updated.