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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
FANCORSIL LIM-1

Dimethicone Peg-8 Meadowfoamate

Fancorsil LIM-1 is a modified fatty acid of the natural triglyceride Meadowfoam Seed Oil (Limnanthes Alba) with silicone. This hydrophilic active gives different properties in a single molecule. Fancorsil LIM-1 combines Meadowfoam moisturizing properties with silicone extensibility and brightness. It also repairs hair cuticle, enhance brightness and strengthens hair fibre.
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Assessa
FRULIX TF PESSEGO_PE (PEACH EXTRACT)

Prunus Persica Fruit Extract

FRULIX TF PÊSSEGO (PEACH) is obtained by processing ripe peaches (Prunus persica) using technology exclusive to ASSESSA. The fruits are collected, sorted, treated and processed. The pure pulp of the fruit is submitted to a biotechnological process which makes available all the active components of the concentrations found in the original fruit.
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Assessa
FRULIX TF KIWI

Actinidia Deliciosa Fruit Extract

FRULIX TF KIWI is obtained by processing ripe kiwis (Actinidia deliciosa) using technology exclusive to ASSESSA. The fruits are collected, sorted, treated and processed. The pure pulp of the fruit is submitted to a biotechnological process which makes available all the active components of the concentrations found in the original fruit.
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Assessa
FRULIX TF RASPBERRY

Hydrolyzed Raspberry Fruit

FRULIX TF FRAMBOESA (RASPBERRY) is obtained by processing ripe raspberries (Rubus idaeus) using technology exclusive to ASSESSA. The fruits are collected, sorted, treated and processed. The pure pulp of the fruit is submitted to a biotechnological process which makes available all the active components of the concentrations found in the original fruit.
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