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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.

LIB-LIME BUTTER

Citrus Aurantifolia Seed Oil,Hydrogenated Vegetable Oil Oil

Lime butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 40-50ºC.

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EOW- VEGETABLE EMULSIFIER OIL IN WATER

Sucrose polystearate,Cetearyl alcohol,Olea europaea oil unsaponifiables

EOW- VEGETABLE EMULSIFIER OIL IN WATER is a non-ionic O/W emulsifier based on sucrose and natural esters as well as moisturizing properties. It provides light texture and fast penetration, without a greasy touch. There is no need for a co-emulsifier nor rheological modifier. PEG-FREE HLB 9 pH 4-8

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SQAW-OLIVE SQUALANE WAX

Hydrogenated Olive Oil Unsaponifiable

Squalane wax coming from the olive. Silky and non-greasy touch. Melting point 45-55°C

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EV-OLIVE SQUALENE

Squalene

Vegetal squalene obtained from olive oil. It has an excellence skin compatibility, silky and non-greasy touch. It helps to restore the lipid barrier and protects from dehydration.

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