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We have found 29 items.

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PEW-PEACH WAX

Prunus Persica Kernel Oil,Hydrogenated Vegetable Oil

Peach wax . Silky and non-greasy touch. Melting point 60-70°C
SWB-SQUALENE-BASED SEED ALMOND WAXY BUTTER

Prunus Amygdalus Dulcis Kernel Oil,Olea Europaea Oil Unsaponifiables

Squalene based Prunus amygdalus dulcis kernel oil waxy butter. Silky and non-greasy touch. Melting point 45-55°C
VAL-VEGETABLE ALTERNATIVE TO LANOLIN

Butyrospermum Parkii,Glyceryl Rosinate,Olea Europea Oil Unsaponifiables

Vegetal alternative to animal origin lanolin. It protects cutaneous barrier. Waterproof activity and stabilize the emulsions. Melting point 40-55ºC
PEB-PEACH BUTTER

Prunus Persica Kernel Oil,Hydrogenated Vegetable Oil

Peach butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC
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