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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GSB-DOURO VALLEY GRAPE SEED BUTTER

Vitis Vinifera Seed Oil,Hydrogenated Vegetable Oil

GSB-DOURO VALLEY GRAPE SEED BUTTER Douro valley butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
AVB-AVOCADO BUTTER

Persea Gratissima Oil,Hydrogenated Vegetable Oil

Avocado butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
BSB-BLACKCURRANT SEED BUTTER

Ribes Nigrum Oil,Hydrogenated Vegetable Oil

Blackcurrant seed butter providing texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CVB-CHLORELLA BUTTER

Chlorella Vulgaris Powder,Ribes Nigrum Seed Oil,Olea Europea Fruit,Hydrogenated Vegetable Oil

CVB-CHLORELLA BUTTER Chlorella butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC.
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