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CARBOXYLINE®25 D

Sodium Carboxymethyl Inulin

Carboxyline 25 D is an anionic functional biopolymer produced by carboxymethylation of inulin that offers a unique combination of sequestering, anti-scaling, and dispersing properties. It is inherently and ultimately biodegradable, which means that it slowly degrades in the natural environment and is not persistent. It can be considered a multifunctional and sustainable ingredient.
parmetol® mbx

parmetol® mbxis a fast-acting 2 in 1, it is a preservative based on a synergistic combination of benzisothiazolone (BIT), methylisothiazolone (MIT) and laurylamine dipropylenediamine (BDA) with a broad spectrum of efficacy. It provides fast germ count reduction, long-term protection at low use concentration.
CARBOXYLINE®25-40 D

Sodium Carboxymethyl Inulin

Carboxyline 25-40 D is an anionic functional biopolymer produced by carboxymethylation of inulin that offers a unique combination of (mild) sequestering, anti-scaling, and dispersing properties. It is inherently and ultimately biodegradable, which means that it slowly degrades in the natural environment and is not persistent. It can be considered a multifunctional and sustainable ingredient.
Parmetol A 28

2-Bromo-2-nitropropane-1,3-diol Methylchloroisothiazolinone Methylisothiazolinone (Mixture of 5-Chloro-2-methyl-2H-isothiazol-3-one and 2-Methyl-2H-isothiazol-3-one)

Water based combination of chloromethyl-/ methylisothiazolone (CMI/ MI) and bronopol Suitable for preservation of water based household products Broad spectrum of efficacy Enhanced efficacy especially against pseudomonas sp. Suitable when N-/ O-formals cannot be used e. g. for technical reasons Free of VOC and organic solvents
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