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FRUTALOSE® OFP

FRUTALOSE® OFP is a powdered oligofructose produced by partial hydrolysis of chicory inulin. Frutalose® OFP is a highly soluble food ingredient. Oligofructose from chicory is a polydisperse mixture of linear fructose oligomers partly ended by a glucose molecule, coupled by means of b(2-1) bonds. The number of units (degree of polymerization) varies mainly between 2 and 10.
BLUEBERRY YOGHURT FLAVOUR NATURAL FNB6046

BLUEBERRY YOGHURT FLAVOUR NATURAL FNB6046 is a flavouring agent. Taste: Yoghurt, blueberry, fruity, dairy. Colour: White to yellow. Without alcohol. Sugar (2.47%).
CORN FLAKES FLAVOUR FSB6025

CORN FLAKES FLAVOUR FSB6025 is a flavoring agents. Taste: Corn flakes, caramel, vanilla, Colour: Cream to yellow
CAPPUCCINO FLAVOUR FSB2263

CAPPUCCINO FLAVOUR FSB2263 is a flavoring agent. Taste: Coffe, cream, slightly cocoa and vanilla, Colour: Clear brown to dark brown.
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