EMULSITHIN® S-60 / SOY LECITHIN LIQUID (STANDARD COLOUR) is producing from clean, healthy, and best-chosen Indian 100% Non-GMO soybeans which has versatile, multifunctional, and unique properties in various food, feed, and pharmaceutical applications. EMULSITHIN® S-60 / SOY LECITHIN LIQUID (STANDARD COLOUR) is a combination of naturally occurring Phospholipids like Phosphatidylcholine (PC), Phosphatidylinositol (PI), Phosphatidylethanolamine (PE), and Triglycerides. Soy Lecithin Liquid (Standard Color) is soluble in oil & unsoluble in water.

MAXINVERT® L10000 is an Enzyme preparation for food use containing β-fructofuranosidase (invertase) derived from a selected strain of Saccharomyces cerevisiae.

MAXAZYME® NNP DS is an Enzyme preparation for food use containing endopeptidase (neutral protease) derived from a selected strain of Bacillus amyloliquefaciens (subtilis).

MAXILACT® LGi5000 is a liquid lactase (ß-galactosidase) preparation derived from the dairy yeast Kluyveromyces lactis.