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PEPTIPLUS® XB AGGL

PEPTIPLUS® XB AGGL is a highly purified collagen hydrolysate from beef skin neutral in taste. The average molecular weight is aprox 3.000 g/mol.

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PEPTIPLUS® SP AGGL

PEPTIPLUS® SP AGGL is a highly purified collagen peptides from porcine origin, with typical taste and odour. The molecular weight is between 2,500 - 4,000 g/mol.

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CARFOSEL 994

CARFOSEL 994 is a sodium tripolyphosphate with outstanding dissolution properties. The product is in a granular form to ensures a steady and complete dissolution in all dissolution procedures. CARFOSEL 994 dissolves faster in cold brine.

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CARFOSEL SPEED

CARFOSEL SPEED is a special blend of tripolyphosphates and polyphosphates especially fit with brine preparation for the treatment of cooked ham, poultry, meat pieces, frozen fish fillets and shrimps. Containing a very high total yield and a good brine stability. Improve performances in hard water conditions. CARFOSEL SPEED has a very good solubility and a quick dissolution time.

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