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FRULIX TF PESSEGO_PE (PEACH EXTRACT)

Prunus Persica Fruit Extract

FRULIX TF PÊSSEGO (PEACH) is obtained by processing ripe peaches (Prunus persica) using technology exclusive to ASSESSA. The fruits are collected, sorted, treated and processed. The pure pulp of the fruit is submitted to a biotechnological process which makes available all the active components of the concentrations found in the original fruit.
FRULIX TF MANGA

Mangifera Indica (Mango) Fruit Extract

FRULIX TF MANGA is obtained by processing mature mango fruits (Mangifera indica) using technology exclusive to ASSESSA. The fruits are collected, sorted, treated and processed. The pure pulp of the fruit is submitted to a bio-technological process which makes available all the active components at the concentrations found in the original fruit.
FRULIX TF LICHIA_PE

Hydroluzed Litchi Chinensis Fruit Extract

FRULIX TF LICHIA_PE is product obtained by biothecnological processing of ripe fruit of lichia (Litchi chinensis), containing vitamins,proteins, polysaccharides and mineral salts.
FRULIX TF MORANGO

Fragaria Vesca Fruit Extract

FRULIX TF MORANGO is obtained by processing ripe strawberries (Fragaria vesca) using technology exclusive to ASSESSA. The fruits are collected, sorted, treated and processed. The pure pulp of the fruit is submitted to a biotechnological process which makes available all the active components of the concentrations found in the original fruit.
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