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BAKEZYME® GO 1500 BG

QA BAKEZYME® GO 1500 BG is a glucose oxidase enzyme produced by Aspergillus niger. BAKEZYME® GO 1500 BG is using for increasing the dough strength and improve the machinability.

Food & Beverage Ingredients

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MAXILACT® LAGX 1000

MAXILACT® LAGX 1000 is a β - galactosidase enzyme derived from Kluyveromyces lactis which is used for lactose hydrolysis treatment of milk after final heat treatment.

Food & Beverage Ingredients

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KELTROL AP F

KELTROL ADVANCED PERFORMANC - F XANTHAN GUM provides suoerior functionality in a 200- mesh format and is suitable for use in food preparations, including Vegan food preparations.

Food & Beverage Ingredients

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RAPIDASE® C80 MAX

RAPIDASE® C80 MAX is a polygalacturonase derived from Aspergillus niger used in fruit processing for the depectinization of fruits..

Food & Beverage Ingredients

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