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MAXILACT® A4

MAXILACT® A4 is an acid lactase (ß-galactosidase) derived from Aspergillus niger for the manufacturing of lactose reduced whey and whey permeate.

Food & Beverage Ingredients

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KELTROL AP

KELTROL ADVANCED PERFORMANCE XANTHAN GUM provides superior functionality in an 80-mesh format and is suitable for use in food preparations, including Vegan food preparations.

Food & Beverage Ingredients

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KELTROL AP F

KELTROL ADVANCED PERFORMANC - F XANTHAN GUM provides suoerior functionality in a 200- mesh format and is suitable for use in food preparations, including Vegan food preparations.

Food & Beverage Ingredients

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RAPIDASE® C80 MAX

RAPIDASE® C80 MAX is a polygalacturonase derived from Aspergillus niger used in fruit processing for the depectinization of fruits..

Food & Beverage Ingredients

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