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L-CYSTINE

L-CYSTINE is a white or almost white, crystalline powder, practically insoluble in water and alcohol. L-CYSTINE dissolves in dilute solutions of alkali hydroxides. LCystine is the amino acid dimer formed when of a pair of L-Cysteine molecules are joined by a disulfide bond through oxidation. L-Cysteine is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-animal and non-human raw materials.

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BETA CAROTENE EXTRACT 20%

BETA CAROTENE EXTRACT 20% is naturally available from a great variety of fruits and vegetables. Beta-carotene is a precursor of Vitamin A (Pro-Vitamin A).

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GREEN TEA EXTRACT

GREEN TEA EXTRACT is an active ingredient marker: Polyphenols, Catechins. The visual color is fine brown yellow powder.

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MAXIPRO® FPC

MAXIPRO® FPC is a combination of exo and endo-protease derived from Aspergillus oryzae to improve the protein functionality and hydrolysis of plant and animal protein solutions.

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