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KELCOGEL HM-B [N]

KELCOGEL HM-B [N] is a standardized high acyl gellan gum for use instabilizing UHT and HTST neutral pH dairy beverages.
GENU®TEXTURIZER LD-100

GENU® TEXTURIZER LD-100 is a mixture amidated low ester pectin and carrageenan.The product is standardized by addition of sucrose.
GENUTINE® TYPE 310-C

GENUTINE® TYPE 310-C is a carrageenan standardized with sucrose.
GENUVISCO® CARRAGEENAN TYPE CSM-2

GENUVISCO® CARRAGEENAN TYPE CSM-2is a carrageenan standardized with sucrose.
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