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CREAMIZ™

CREAMIZ™ is a modified waxy maize food starch. CREAMIZ™ appears as a white to creamy- white fine powder with bland odour and taste.
BITTER ORANGE

BITTER ORANGE contains in the peel and pulp of citrus with high amounts of flavonoids including Hesperidine, Naringine, Neophesperidine.
BAKEZYME® FXP 1500 BG

BAKEZYME® FXP 1500 BG is a hemicellulase produced by Aspergillus niger. BAKEZYME® FXP 1500 BG helps in the improvement of quality and crumb structure of breads by improving its process tolerance and the ease of dough handling.
CAKEZYME™

CAKEZYME™ is a phospholipase A2 produced by Aspergillus niger. CAKEZYME™ helps in the reduction of eggs by 20% and results in improved crumb structure, crumb softness and shelf life of cakes..

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