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EUXYL K 700

Phenoxyethanol Benzyl Alcohol Potassium Sorbate Aqua Tocopherol

EUXYLK 700 is a liquid cosmetic preservative, which can be used in leave-on as well as rinse-off products. EUXYL K 700 was developed for use in cosmetic formulations with a skin-friendly pH value up to 5.5. EUXYL K 700 has a broad, balanced spectrum of effect against bacteria, yeasts and mould fungi as well as a good vapour phase effectiveness. As a result of the special preparation, the tendency to discolouration known for sorbic acid can be reduced or prevented. In addition EUXYL K 700 can be stored for a longer period.
SENSIVA PA 20

Phenethyl Alcohol Ethylhexylglycerin

SENSIVA PA 20 is a multifunctional cosmetic additive based on ethylhexylglycerin and phenethyl alcohol. Its unique properties make it suitable for the use in a wide range of cosmetic applications. It combines the excellent skin care and deodorising properties of ethylhexylglycerin with the antimicrobial properties of phenethyl alcohol. Phenethyl alcohol is a nature-identical fragrance ingredient with a mild flowery rose-like scent which can mask possible unpleasant odours of other ingredients. Its antimicrobial properties are enhanced by the boosting effect of ethylhexylglycerin. sensiva® PA 20 is suitable as an antimicrobial stabiliser for preservative-free cosmetics.
TREHALOSE 100

Trehalose

Trehalose 100 is a natural disaccharide that consists of two glucose molecules bond by α-1,1 glycosidic linkage. It protects skin and hair from damage. It also provides excellent moisturizing properties.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
SISTERNA PS750-C

Sucrose Palmitate

Sisterna PS750-C is a non-ionic co-emulsifier, composed of 20% stearate and 80% palmitate. It contains 75% of mono-esters. It can create low viscosity emulsions with liquid crystals formation and get gel to milk emulsions. It improves smoothness feeling on the skin. HLB 16
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