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MULTI FEEL

Polyglycerin-6,Aqua,Propanediol,Centella Asiatica Leaf Extract,Scutellaria Baicalensis Root Extract,Hylocereus Undatus Fruit Extract,Camellia Sinensis Leaf Extract,Glycyrrhiza Glabra (Licorice) Root Extract,Berberis Vulgaris Root Extract,Rosmarinus Officinalis (Rosemary) Leaf Extract

MULTI FEEL Functional ingredient for cosmetic use. Soothing, anti-tiredness, moisturizing plant-based complex. Specifically designed to soothe atopic dermatitis, in OW and WO baby care emulsions. In-vivo studies available . A treatment with 3.0% Multifeel tested twice a day on 20 healthy subjects between 20 0- 50 years of age for 4 weeks achieved 78% decrease of EASI (Eczema Area and Severity Index).
POLYSOL® PGA

Polyglyceryl-6 Caprylate,Aqua,Proline

POLYSOL® PGA Peg free’ functionalized solubilizer for lipophilic actives, perfumes and essential oils. Natural PEG-free Solubilizer with moisturizing properties. For micellar waters, clear cleansers, gels, spray emulsions, wet wipes. Suitable for use in all cosmetic products, especially natural ones.
OLEAMULS® OW

Polyglyceryl-4 Stearate,Potassium Olivate

OLEAMULS® OW an oil in water ‘Peg free’ emulsifying system. Liquid crystal and palm free emulsifier for light textures, based on Italian Olive Oil. Ideal for day and night creams and emulsions for sensitive and prone to oiliness skins. Increases skin hydration , can be used as the sole emulsifier between 3% and 6%. Allows formulating with as much as 60% of polar or medium polar oily phase containing natural oils as their sole source of lipids. Designed to obtain light and evanescent texture which are easy to absorb.
OLEAMULS® LOW

Polyglyceryl-6 Oleate,Potassium Olivate

OLEAMULS® LOW an oil in water ‘Peg free’ emulsifying system for cold processing. Cold processable OW emulsifier for low viscosity emulsions, based on Italian Olive Oil. Ideal to formulate fluid emulsions making it suitable for cleansing milks, serums, toners and makeup removers. Forms a lattice structure in the form of liquid crystals that helps to retain the aqueous phase and enhance the moisturizing power of the emulsions. It can emulsify as low as 15% of oils and other lipophilic ingredients when cold.
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