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ORGANIC PEA PROTEIN POWDER 80%

Pea Protein is made from 100% non-GMO Canadian peas through natural biochemical separation method.It provides high nutrtion and functionality. No cholersterol and have certain amount of amino acid.
POLYGUM CAROB PRO-TN

POLYGUM CAROB PRO-TN is obtained from the ground germ from the seeds of Ceratonia siliqua. POLYGUM CAROB PRO-TN has a naturally high proportion of vegetable protein. Proteins from carob germ flour have similar properties to gluten (elasticity and viscosity). Polygum Carob Pro-TN can therefore be used in gluten- or wheat-free products as a partial substitute for gluten-free flour.
YELLOW SWEET POTATO POWDER

This product consists of high quality, freshly harvested, mature Yellow Sweet potato which have been washed, peeled, trimmed, precisely diced, blanched and dried.
LACTOSAN NCB TYPE 250

LACTOSAN NCB TYPE 250 or Lactosan Natural culinary booster Type 250 is a 100% natural ingredient from well matured cheese with a high content of aroma components derived from milk protein and milk fat. It makes an excellent all-round flavor enhancer with its excellent flavor profile.
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