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DEHYDRATED GARLIC CLOVE

DEHYDRATED GARLIC CLOVE is from sound, mature, selected, hand-harvested, clean Garlic free from damage, soil & cuts. Selected fresh Garlic are peeled, washed, inspected, air dried & sieved to produce standard Clove – Garlic.
LACTOSAN NCB TYPE 250

LACTOSAN NCB TYPE 250 or Lactosan Natural culinary booster Type 250 is a 100% natural ingredient from well matured cheese with a high content of aroma components derived from milk protein and milk fat. It makes an excellent all-round flavor enhancer with its excellent flavor profile.
DEHYDRATED INDIAN GARLIC CLOVE

DEHYDRATED INDIAN GARLIC CLOVE is from a 100% white garlic.
DEHYDRATED CURRY LEAF POWDER

DEHYDRATED CURRY LEAF POWDER is from pulverizing and sieving of the dried Curry leaves.
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