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THINGUM 300

THINGUM 300 is a thinboiling waxy maize food starch. THINGUM 300 appears as a white fine powder with neutral odour and taste.

Food & Beverage Ingredients

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COLLAGEL® B

COLLAGEL® B is a bovine hide hydrolysate with neutral taste and odour.

Food & Beverage Ingredients

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COLLAGEL® A

COLLAGEL® A is from pig skin gelatin hydrolysate with good foaming properties and strong emulsion stabilizing effect.

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EMULSITHIN® PC-CAP

EMULSITHIN® PC-CAP is a pharmaceutical/food grade, dark amber Phosphatidylcholine (PC) enriched Soy Lecithin derived from the best quality Soybeans. Emulsithin® PC-CAP is ideal for lecithin encapsulation when enriched PC is required, to produce Alpha- GPC, carrier for drug delivery, etc.

Food & Beverage Ingredients

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