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KELCOGEL HS-B [E]

KELCOGEL HS-B [E] GELLAN GUM standardized is a high acyl gellan gum for use in stabilizing neutral pH soy beverages. (Note: KELCOGEL HS-B gellan gum standardized is not recommended for use in neutral pH dairy applications.)KELCOGEL HS-B[E] GELLAN GUM standardized is a non GMO identity preserved gellan gum manufactured using traceable non-GMO raw materials.

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KELCOGEL HS-B

KELCOGEL HS-B GELLAN GUM standardized is a high acyl gellan gum for use in stabilizing neutral pH soy beverages. (Note: KELCOGEL HS-B gellan gum standardized is not recommended for use in neutral pH dairy applications.)

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KELCOGEL HA-B [E]

KELCOGEL HA-B[E] GELLAN GUM is a high acyl gellan gum for use in stabilizing neutral pH soy beverages, or other non-dairy beverages. (Note: KELCOGEL HA-B[E] is not recommended for use in neutral pH dairy applications.) KELCOGEL HA-B[E] gellan gum is a non-GMO identity preserved gellan gum manufactured using traceable non-GMO raw materials.

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KELCOGEL HM-B [N]

KELCOGEL HM-B [N] is a standardized high acyl gellan gum for use instabilizing UHT and HTST neutral pH dairy beverages.

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