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ACTIMALT LIQUID REGULAR

ACTIMALT LIQUID REGULAR is a viscous liquid produced by enzyme assisted hot water extraction of barley and malted barley, followed by filtration and concentration under vacuum evaporation.

Food & Beverage Ingredients

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MIRA MIST-SE

MIRA MIST-SE is used in flavouring systems, non-dairy creamers, sauces and dressings to provide emulsification.

Food & Beverage Ingredients

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DELVO® -PRO LAFTI-L26 DSL

DELVO® -PRO LAFTI-L26 DSL is a direct set lyophilized highly concentrated lactic acid bacteria (lactobacillus casei). DELVO® -PRO LAFTI-L26 DSL is used for the production probiotic dairy products.

Food & Beverage Ingredients

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DELVO® -TEC TS-10 A,B,C,D DSL

DELVO® -TEC TS-10 A,B,C,D DSL is a highly concentrated lactic acid bacteria to be readily added straight to the vat for the production of various types of semi-hard cheese type like Cheddar, Dutch and Continental types.

Food & Beverage Ingredients

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