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DELVO® -TEC HT-10C DSL

DELVO® -TEC HT-10C DSL is a concentrated lyophilized lactic acid starter bacteria culture blend for direct inoculation into milk for the production of cheese.

Food & Beverage Ingredients

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GENULACTA CARRAGEENANLP-74

GENULACTA®CARRAGEENAN TYPE LP-74 is a mixture of carrageenan and potassium chloride. The product is standardized with sucrose.

Food & Beverage Ingredients

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KELCOGEL APL-B

KELCOGEL APL-B [N] is a specialty blend containing gellan gum and cellulose gum for use in acidified protein drinks.

Food & Beverage Ingredients

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GENU®TEXTURIZER LD-100

GENU® TEXTURIZER LD-100 is a mixture amidated low ester pectin and carrageenan.The product is standardized by addition of sucrose.

Food & Beverage Ingredients

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