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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CEAMPECTIN LMA 6310

CEAMPECTIN LMA 6310 is a low ester amidated pectin with medium reactivity with calcium extracted from selected high quality citrus peel and standardized to obtain an uniform performance.This product is specially developed for jams with low soluble solids content (20-60% SS) and for fruit preparation ( 20-60%SS), providing a pumpable texture and an excellent flavour release.
STA-LITE® 90 NG R EXP

STA-LITE® NG R EXP is a granulated polydextrose. STA-LITE® is a soluble fibre and can be applied in food for specific nutritional benefits. STA-LITE® is also a premium low-calorie bulking agent used to provide body and texture in reduced-calorie and low-calorie food applications. STA-LITE® NG R EXP can replace all or part of the sweetener solids in those foods and can also replace full calorie bulking agents.
GREEN TEA EXTRACT

GREEN TEA EXTRACT is an active ingredient marker: Polyphenols, Catechins. The visual color is fine brown yellow powder.
MATCHA POWDER

MATCHA POWDER is an apperance: emerald green powder, odor: faint scent, taste: mellow and rich taste without obvious coarse or sandy sense.
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