SENSIVA SC 10 is a multifunctional cosmetic additive based on ethylhexylglycerin and caprylyl glycol. Its unique properties make it suitable for use in a wide range of cosmetic applications. It combines the excellent skin care and deodorising properties of ethylhexylglycerin with the moisturising and antimicrobial properties of caprylyl glycol. sensiva® SC 10 is a mild humectant and skin emollient with a unique skin feel. Additionally, it can contribute to the antimicrobial stability of cosmetic formulations. It can also be used to improve the efficacy of traditional cosmetic preservatives, such as parabens or phenoxyethanol.

Polylysine 25% solution is a natural polymer of L-Lysine, an essential amino acid produced by fermentation of bacteria. It can be used alone or in combination with other preservatives. It is not compatible with anionic surfactants. Effective pH 5-8.

GSB-DOURO VALLEY GRAPE SEED BUTTER Douro valley butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC

CVB-CHLORELLA BUTTER Chlorella butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC.