SENSIVA SC 10 is a multifunctional cosmetic additive based on ethylhexylglycerin and caprylyl glycol. Its unique properties make it suitable for use in a wide range of cosmetic applications. It combines the excellent skin care and deodorising properties of ethylhexylglycerin with the moisturising and antimicrobial properties of caprylyl glycol. sensiva® SC 10 is a mild humectant and skin emollient with a unique skin feel. Additionally, it can contribute to the antimicrobial stability of cosmetic formulations. It can also be used to improve the efficacy of traditional cosmetic preservatives, such as parabens or phenoxyethanol.

Sisterna A10E-C is a sucro ester composed of mainly higher esters. It modifies the oil phase, providing viscosity and stability to the formulation. It decrease oily sensation on the skin and is ideal for anhydrous systems. Melting point 47ºC

GSB-DOURO VALLEY GRAPE SEED BUTTER Douro valley butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC

Trehalose 100 is a natural disaccharide that consists of two glucose molecules bond by α-1,1 glycosidic linkage. It protects skin and hair from damage. It also provides excellent moisturizing properties.