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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GSO-DOURO VALLEY GRAPE SEED OIL

Vitis Vinifera Seed Oil

GSO-DOURO VALLEY GRAPE SEED OIL Douro valley grape seed oil is a high purity, low colored vitis vinifera seed oil,obtains through cold extraction and without any solvent to keep all benefits of the oil. It is rich in palmitic, stearic, oleic and linoleic acid. It has been traditionally used as a wound healer and anti-inflammatory. Is used in cosmetics because its natural antioxidant properties
euxyl K940

Phenoxyethanol,Benzyl Alcohol,Ethylhexylglycerin*,Tocopherol

euxyl K940 is a mix of aromatic and organic alcohol and glycerin derivate. It has strong broad spectrum efficacy. Vapor phase activity. Stable to hydrolysis. Effective pH <12 Max temperature 120ºC
euxyl K703

Phenoxyethanol,Benzoic Acid,Dehydroacetic Acid

euxyl K703 is a mix of organic acids and aromatic alcohol. It has a strong broad spectrum. It is fully effective in anionic, cationic and nonionic systems. The efficacy depends on the pH value. It is not recommended in aerosols. Effective pH <6 Max temperature 80ºC.
SISTERNA A10E-C

Sucrose Tetrastearate Triacetate

Sisterna A10E-C is a sucro ester composed of mainly higher esters. It modifies the oil phase, providing viscosity and stability to the formulation. It decrease oily sensation on the skin and is ideal for anhydrous systems. Melting point 47ºC
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